Wow! This main staircase of ours has really been difficult, to say the least. The very first time we looked at the house I was worried about the height of the banister on the main staircase. It was only 30 inches, the standard is 36 inches. I knew that this was somehow going to have to change, but I didn't want to loose the original banister. Our very talented contractor decided that he could add the inches on the bottom of the spindles and then we could just add a 6 inch "block" to the top of the banister. Now the real trouble began! No banister for at least 2 months while trying to keep a 3, 6 and 9 year old safe. I am just so thankful we were not living in the house at the time. I think my main quote for this period of time was "touch the wall". Our rule was that anytime someone was around the staircase they had to touch the wall. Right now the stairs are just awaiting a carpet runner. It is down to the wire since we are suppose to move in less than a month!
Friday, April 1, 2011
Saturday, February 12, 2011
Our Farmhouse
Well, here she. We took this picture on the day we purchased her in September 2009. I fell in love with the big front porch and columns right away. I could just imagine sitting on the porch and sipping a large glass of ice tea or lemonade.The yard was full of adventure for my growing family. Tree houses, football games and leaf forts were just waiting to be had.
Friday, February 11, 2011
About Me
Hi there, my name is Chesnye and I am a wife and Mama to 3 young children. I am a magazine junkie, book reader, wanna-be gardener and right now a home renovator. I am a "transplant" to this small town located close to the Mississippi River, and my hubby is the hometown boy. Late last year we purchased an old farmhouse that was built in 1905. Some days have been full of challenges, but we feel so blessed to be living our dream!
Chili
With all this snow and COLD weather I thought that I would share my families favorite chili recipe. It is super easy and requested by all 3 of my boys weekly!
You'll need these ingredients:
2 lbs. of ground beef
4 T. of chili powder ( I actually use a little more)
1 tsp cumin
1 tsp caraway seed
2 medium onion chopped
2 garlic buds chopped
2 T. white vinegar
2 cans tomato soup
2 cans chili beans ( I use 1 mild and 1 medium)
water
The Directions:
In a large pot brown the meat with the chili powder, cumin, caraway seeds, onion, and garlic. Drain the meat and then add the vinegar, soup and chili beans. I slowly add about 3/4 to 1 cup of water. Add more or less water, just depending on the consistency that you would like. Let simmer at least 30 minutes.
Garnish with grated cheese, onions or anything you like.
We like it with cornbread or crackers.
Subscribe to:
Posts (Atom)